SEAFOOD & WINE

Seafood Restaurant in the Westend of Edinburgh

 

Pssst… Join us for Oyster Happy Hour

5-6pm Monday to Friday

Scottish seafood served in a relaxed atmosphere

Dulse is a seafood restaurant in the heart of Edinburgh that serves classic Scottish seafood dishes with a modern twist.

Our neighbourhood-friendly restaurant is perfect for cosy and relaxed dining. Downstairs we focus on an intimate wine and cocktail bar, serving small sharing plates and upstairs is a seafood restaurant created by Chef Dean Banks.

Our team has put together a menu that showcases the best of Scottish seafood.

So come on in and experience the friendly hospitality for yourself!

Yellow background with black text and red flowers, featuring a large 'AA' logo and the text 'Rosette award for culinary excellence, 2025'.
Red circle badge with white text reading 'MICHELIN 2025'.
Fresh fish with large eyes and dark coloring lying on a wooden surface, with sunlight and shadow patterns.

Dulse Seafood Restaurant

  • Empty restaurant table set with wine glasses, water glasses, and plates, next to a wooden wall with a potted plant nearby.

    Seafood Restaurant

    Dulse is a cosy seafood restaurant in the heart of Edinburgh that serves classic Scottish seafood dishes with a modern twist.

  • A metal tray with sliced raw meat, edible flowers, herbs, vegetables, and condiments.

    Unique Ingredients

    Dulse uses the best seafood it can get its hands on. Our amazing chefs create beautiful dishes for both our tasting menu and a la carte menus.

 

location - dulse westend

17 Queensferry Street

Edinburgh

EH2 4QW

hours

Monday - Tuesday : 5pm til late

Wednesday - Sunday 12pm til late

contact

Reservations & Enquiries: (Monday - Friday 11am- late) 07429415739

WhatsApp & Direct Line: 07429415739

E: Info@dulserestaurant.com